Crepes 3      large Eggs 1      cups Milk ¾    cup Flour   6      Tablespoons Butter, melted, & more for the pan 2      Tablespoons Cocoa Powder          Pinch of Salt In a medium bowl, whisk the eggs. Add remaining ingredients and whisk vigorously until smooth. Let rest for 20 minutes. Heat an 8 inch non-stick pan over medium [...]

¼    cup olive oil 1½   cups small diced yellow onions 1     teaspoon minced garlic 2     cups medium diced eggplant with skin on ½    teaspoon fresh thyme leaves 1     cup diced green bell pepper 1    cup diced red pepper 1     cup diced zucchini squash 1     cup diced yellow squash 1½   cups peeled, seeded and chopped tomatoes [...]

1 teaspoon unflavored gelatin 1½  Tablespoon water 1½  cup heavy cream – divided 1 cup buttermilk 1   teaspoon pure vanilla extract 1/3  cup light brown sugar 1   cup cooked and pureed butternut squash In a small bowl, sprinkle the gelatin on the water, stir and set aside for 10 minutes to allow the gelatin to dissolve. [...]

Ingredients for Dry Rub 2   Tablespoons salt 2   Tablespoons black pepper 2   Tablespoons chili powder 2   teaspoon coriander 1   Tablespoon garlic 2   teaspoon ground mustard ———————————— 1   12 oz. can Guinness Beer 1   5 lb. Pork Butt  (Shoulder) Combine all rub ingredients and rub all over the pork. Wrap in plastic wrap and let sit [...]