1 lb. – Semi-sweet chocolate (the best quality available) – Chop into small pieces 2 cups – Heavy Cream 1 Tbsp – Ground Melita Espresso 4 Tbsp – Lite Brown Sugar 1 Tbsp – Melita Hazelnut Syrup 1Tbsp – Melita Caramel Syrup Simmer cream, espresso grounds and brown sugar for 5 minutes. Strain into chopped [...]

4 cups fresh corn 2 lbs fresh shrimp, medium 2 tbsp. flour 2 tbsp. butter salt and pepper 1 medium onion, chopped 2 cloves garlic, chopped 1 tbsp. sugar 1 tbsp. parsley, chopped 3 oz. tomato paste 3 qts. Chicken stock Using a 6 quart pot, start with butter, add flour to make a brown [...]

Strawberry Trifle 8 oz. Cream Cheese 8 oz. Ricotta Cheese 2 Tablespoons Lemon Juice 2 Tablespoons Sugar 2 Pints Fresh Strawberries, hulled & halved ½ cup Raspberry Puree or Jam 1 lb. Yellow Sponge Cake 1 cup Whipped Cream Fresh Mint to Garnish Whip together the cream cheese, ricotta, lemon juice and sugar. Toss 1½ [...]